Water-only Fasting Literature
A database of research publications dating back to 1881!

Latest Research

Author(s): Sahmla Gabriel, Mackson Ncube, Evelyn Zeiler, Natasha Thompson, Micaela C. Karlsen, David M. Goldman, Zrinka Glavas, Andrew Beauchesne, Eugene Scharf, Alan C. Goldhamer, Toshia R. Myers
Publication: Nutrients
Publication Year: 2022

(1) Background: Chronic inflammation and insulin resistance are associated with cardiometabolic diseases, such as cardiovascular disease, type 2 diabetes mellitus, and non-alcoholic fatty liver disease. Therapeutic water-only fasting and whole-plant-food refeeding was previously shown to improve markers of cardiometabolic risk and may be an effective preventative treatment but sustained… Read More

Author(s): de Gruil, N., Pijl, H., van der Burg, S., Kroep, J.
Publication: Cancers
Publication Year: 2022

Short-term fasting (STF), using a low caloric, low protein fasting mimicking diet (FMD), appears to be a promising strategy to enhance chemotherapy-based cancer efficacy, while potentially alleviating toxicity. Preclinical results suggest that enhanced tumor immunity and decreased growth signaling, via lowering of circulating insulin and insulin growth factor 1 (IGF-1) levels form the… Read More

Author(s): Hoffer, L. J., Forse, R. A.
Publication: Am J Physiol
Publication Year: 1990

In a study of the mechanism of adaptation to protein deficiency, 10 moderately obese women underwent a 3-wk fast followed by random allocation to a 1-wk refeeding regimen providing 80 g carbohydrate or protein. Protein metabolism was studied by means of nitrogen (N) balance, urinary 3-methylhistidine excretion, and postabsorptive plasma leucine flux using L-[1-13C]leucine infusions. After the… Read More

Author(s): Visioli, F., Mucignat-Caretta, C., Anile, F., Panaite, S. A.
Publication: Nutrients
Publication Year: 2022

Fasting has been practiced for millennia, for religious, ethical, or health reasons. It is also commonplace among different species, from humans, to animals, to lower eukaryotes. Research on fasting is gaining traction based on recent studies that show its role in many adaptive cellular responses such as the reduction of oxidative damage and inflammation, increase of energy metabolism, and in… Read More

Author(s): Angoorani, P., Ejtahed, H. S., Hasani-Ranjbar, S., Siadat, S. D., Soroush, A. R., Larijani, B.
Publication: Nutr Metab (Lond)
Publication Year: 2021

BACKGROUND: Intermittent fasting has been reported to have positive effects on obesity, diabetes, cardiovascular diseases, hypertension, and several neurodegenerative diseases through different mechanisms such as alteration in the gut microbiota. This systematic review was conducted with the aim of providing an overview of the existing animal and human literature regarding the gut microbiota… Read More

Author(s): Bartholomew, C. L., Muhlestein, J. B., Anderson, J. L., May, H. T., Knowlton, K. U., Bair, T. L., Le, V. T., Bailey, B. W., Horne, B. D.
Publication: Eur J Prev Cardiol
Publication Year: 2022

AIMS: Animal models repeatedly show fasting increases longevity. Human data, though, are limited to anecdotal claims. This study evaluated the association of routine fasting with survival and, secondarily, with incident major adverse cardiovascular events. METHODS AND RESULTS: Cardiac catheterization patients enrolled in the Intermountain INSPIRE longitudinal cohort (n = 2785) during 2013-2015… Read More

Author(s): Stapel, B., Nosel, P., Heitland, I., Mahmoudi, N., Lanfermann, H., Kahl, K. G., Ding, X. Q.
Publication: J Psychiatr Res
Publication Year: 2021

Major depressive disorder (MDD) is characterized by dysregulation of stress systems and by abnormalities in cerebral energy metabolism. Stress induction has been shown to impact neurometabolism in healthy individuals. Contrarily, neurometabolic changes in response to stress are insufficiently investigated in MDD patients. Metabolic stress was induced in MDD patients (MDD, N = 24) and in… Read More

Author(s): Qian, J., Fang, Y., Yuan, N., Gao, X., Lv, Y., Zhao, C., Zhang, S., Li, Q., Li, L., Xu, L., Wei, W., Wang, J.
Publication: Aging Cell
Publication Year: 2021

Previous studies have shown that long-term light or moderate fasting such as intermittent fasting can improve health and prolong lifespan. However, in humans short-term intensive fasting, a complete water-only fasting has little been studied. Here, we used multi-omics tools to evaluate the impact of short-term intensive fasting on immune function by comparison of the CD45(+) leukocytes from… Read More

Author(s): Gabel, K., Cares, K., Varady, K., Gadi, V., Tussing-Humphreys, L.
Publication: Adv Nutr
Publication Year: 2021

Almost 40% of the adult population in the United States will be diagnosed with cancer in their lifetime. Diet is a modifiable factor which is known to affect cancer risk and recurrence. Yet, little is known about how diet influences cancer treatment outcomes. Intermittent fasting, characterized by periods of abstaining from foods and beverages alternated with periods of ad libitum intake, when… Read More

Author(s): Berthelot, E., Etchecopar-Etchart, D., Thellier, D., Lancon, C., Boyer, L., Fond, G.
Publication: Nutrients
Publication Year: 2021

BACKGROUND: Fasting interventions have shown effectiveness in alleviating stress, anxiety and depressive symptoms. However, no quantitative analysis has been carried out thus far. The objective was to determine the effectiveness of fasting interventions on stress, anxiety and depression and if these interventions were associated with increased or decreased fatigue/energy. METHODS: Overall, 11… Read More